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The plants of Coffee

The plants of Coffee

1. Scientific name, belonging to Rhbidceae (Rubiaceae). Rubiaceae is an herbaceous shrub with opposite leaves or whorls, flowers and bisexual fruits are berries. These plants can be used for medicine or dye. The flowers of coffee are hermaphroditic, so there is no distinction between male and female coffee beans. Most of the coffee fruits have two beans, called Plane Bean, and a small number of fruits contain only one bean kernel.

2014-08-22
Coffee growing knowledge

Coffee growing knowledge

Coffee is a drink that gives the public the impression of being black, bitter, sleepless, and excited. The coffee beans we see in coffee shops are dark brown and belong to roasted coffee beans, while the color of coffee liquid is amber. Coffee comes from coffee beans, which in turn are harvested and processed from the fruits of trees. Coffee growing habits: coffee

2015-08-19
Uncle Dou chatting Italian style mixed coffee: colorful belongs to spring

Uncle Dou chatting Italian style mixed coffee: colorful belongs to spring

Recently, many friends have been discussing the problem of Italian roasting coffee. Either ask the principle of the match, or need to give a clear formula, or attack some drawbacks, about which Uncle Dou is tight-lipped and doesn't want to say anything. Because on this issue, coffee roasters and barista have different views and differences on this issue because of the different characteristics of their work.

2014-07-22
Alishan Mazu Coffee Fine Coffee Coffee beans Mar Coffee the latest coffee introduces unique flavor

Alishan Mazu Coffee Fine Coffee Coffee beans Mar Coffee the latest coffee introduces unique flavor

Alishan Mazu Coffee is one of the best instant coffee, produced in Alishan, Chiayi County, Taiwan Province. Adhere to strict manual players to pick, draw mountain spring water fermentation, made from fully sunburned alpine coffee beans; Alishan Mazu Taiwan coffee beans are strictly grown in the Alishan mountain coffee beans at an altitude of 800m to 1300 meters above sea level, belonging to Arabica beans. Mafeel is taken from

2016-01-01
Introduction to the characteristics of Fine Coffee in Fenghuang Manor, Costa Rica

Introduction to the characteristics of Fine Coffee in Fenghuang Manor, Costa Rica

Costa Rica is located in the Central American isthmus, belonging to North America, 10 north latitude, 84 west longitude. It is bordered by the Caribbean Sea to the east and the North Pacific Ocean to the west, with a coastline of 1290 km (212km on the east coast and 1016 km on the west coast). Costa Rica borders Nicaragua in the north (309 km long border) and Panama (639 km long border) south-southeast. Total

2016-09-03
The latest introduction and information of Mahi coffee boutique coffee and raw beans

The latest introduction and information of Mahi coffee boutique coffee and raw beans

Alishan Mazu Coffee is one of the best instant coffee, produced in Alishan, Chiayi County, Taiwan Province. Adhere to strict manual players to pick, draw mountain spring water fermentation, made from fully sunburned alpine coffee beans; Alishan Mazu Taiwan coffee beans are strictly grown in the Alishan mountain coffee beans at an altitude of 800m to 1300 meters above sea level, belonging to Arabica beans. Alishan Mafeel coffee

2015-12-15
El Salvador coffee producing area with subtropical forest climate

El Salvador coffee producing area with subtropical forest climate

Savanna climate. Plain area belongs to tropical rain forest climate, mountain area belongs to subtropical forest climate. The annual average temperature is 25-28℃, the annual precipitation in mountainous areas is more than 1,800 mm, and that in coastal areas is about 1000 mm. May-October is the rainy season. Don't underestimate El Salvador's coffee production. In its heyday, it was the world's fourth-largest coffee producer, but decades of civil war nearly brought coffee down.

2016-06-24
South American coffee beans recommended for fine coffee beans

South American coffee beans recommended for fine coffee beans

[Colombia] is the world's second-largest coffee producer, accounting for about 12% of the world's annual output, which is much lower than Brazil's 30% to 35%, but most of them are high-quality mountain-washed beans. Central Colombia is divided into valleys by three north-south longitudinal mountains, of which the central and eastern mountains are the main coffee producing areas. The coffee here is named after the distributed market

2015-03-06
Common varieties of coffee beans in coffee shops

Common varieties of coffee beans in coffee shops

Blue Mountain is more popular than the general public. It is produced in Central America, Jamaica and the West Indies. It has the characteristics of mellow, slightly sweet in bitterness, soft and smooth, and slightly sour, which can make the taste more sensitive and taste its unique taste. It is the best of single coffee. Mantenin is rich in Sumatra, Indonesia, where special geology and climate are cultivated.

2015-01-16
How much coffee powder does a standard coffee need? fine coffee from all over the world.

How much coffee powder does a standard coffee need? fine coffee from all over the world.

Civet Coffee (Kopi Luwak) Coffee Coffee is a recently invented coffee made from cat poop. It is the most expensive coffee among many. Blue Mountain Coffee Blue Mountain Coffee is a popular coffee produced in Central America, Jamaica and the West Indies. It is mellow, slightly sweet in bitterness and smooth in taste.

2016-06-08
The cultivation process and sowing of Coffee in Yunnan & does #160; Coffee belong to Arabica?

The cultivation process and sowing of Coffee in Yunnan & does #160; Coffee belong to Arabica?

People often mistakenly think that coffee is grown directly with raw beans, but it takes a long time to grow coffee only to find that it doesn't sprout. In fact, coffee is grown with seeds with endocarp (Parchment). The inner fruit (or sheepskin or paper parchment) refers to the tea-brown hard skin that wraps the coffee seeds, and the coffee beans attached to that layer are called Parchment Bean. Put aside the full maturity

2016-06-06
What grade does the taste of Jamaica boutique coffee beans-Blue Mountain Coffee (Blue Mountain Coffee) belong to?

What grade does the taste of Jamaica boutique coffee beans-Blue Mountain Coffee (Blue Mountain Coffee) belong to?

Blue Mountain Coffee, the best coffee. Blue Mountain Coffee has full bean shape and high quality. Its taste is very subtle, sour, fragrant, mellow, sweet even and strong, slightly bitter, harmonious taste, excellent flavor, mellow throat rhyme is even more interesting.

2023-01-01
There is a beautiful sweetness of El Salvador Mercedes Manor coffee variety boutique coffee bean flavor taste

There is a beautiful sweetness of El Salvador Mercedes Manor coffee variety boutique coffee bean flavor taste

Savanna climate. The plain area belongs to the tropical rain forest climate and the mountain area belongs to the subtropical forest climate. The average annual temperature is 25-28 ℃. The annual precipitation is more than 1800 mm in mountain areas and about 1000 mm in coastal areas. The rainy season is from May to October. Don't underestimate El Salvador's coffee production. In its heyday, it was the world's fourth largest coffee producer, but decades of civil war almost dragged down coffee

2016-09-23
Introduction to the coffee flavor and taste of the refreshing and elegant Paradise Bird Manor in Papua New Guinea

Introduction to the coffee flavor and taste of the refreshing and elegant Paradise Bird Manor in Papua New Guinea

Papua New Guinea is an island country in the western South Pacific and a member of the Commonwealth. The name of the country consists of Papua and New Guinea. There are many small islands here, about 600 in size. It is adjacent to Indonesia and Australia to the south. It belongs to the Asia-Pacific region, but it is a country in Oceania. Located in the tropical climate, high temperature and rainy. Rich and rich volcanic rock and soil

2016-09-03
A brief introduction to the growth process of boutique coffee beans

A brief introduction to the growth process of boutique coffee beans

Coffee is a kind of drink, which gives the public the impression that it is black, bitter, sleepless and excited. The color of the coffee beans we see in the coffee shop is tea-brown, which belongs to roasted coffee beans, while the color of the coffee liquid is trickle color. Coffee comes from big coffee beans, and coffee beans are harvested and processed from big trees. The development of coffee

2014-09-04
Basic knowledge of Fine Coffee growth knowledge of Coffee trees

Basic knowledge of Fine Coffee growth knowledge of Coffee trees

Coffee is a kind of drink, which gives the public the impression that it is black, bitter, sleepless and excited. The coffee beans we see in the coffee shop are tea-brown, which belongs to roasted coffee beans, while the color of the coffee liquid is amber. Coffee comes from coffee beans, which are harvested and processed from the fruit of trees. The growth habit of coffee: coffee

2014-12-29
Excellent cup of coffee, champion coffee bean COE evaluation table, COE coffee cup meter

Excellent cup of coffee, champion coffee bean COE evaluation table, COE coffee cup meter

COE coffee cup meter, excellent cup of boutique coffee, extraordinary cup champion coffee bean COE evaluation table Cup of Excellence referred to as COE. "COE coffee cup meter, excellent cup boutique coffee, extraordinary cup champion coffee bean COE evaluation table" COE--Cup of Excellence Cup of Excellence referred to as COE, a boutique coffee rating system. Cup of Excellenc

2015-12-02
Description of Guatemalan Coffee Flavor with Sweet and sour Fruit introduction to the characteristics of varieties in producing areas

Description of Guatemalan Coffee Flavor with Sweet and sour Fruit introduction to the characteristics of varieties in producing areas

Guatemala faces Mexico to the north, El Salvador and Honduras to the south, the Pacific Ocean to the west and the Caribbean Sea to the east. The territory is full of volcanoes and the soil is full of nutrients. The warm sea breeze, tropical rain forests and alpine valleys in the Pacific Ocean are intertwined into a complex and changeable microclimate, brewing elegant and pleasant acidity and a balanced and comfortable coffee flavor. Viv of Guatemala

2016-10-08
The latest coffee introduction and information of boutique coffee beans and coffee has a unique flavor

The latest coffee introduction and information of boutique coffee beans and coffee has a unique flavor

Alishan Mazu Coffee is one of the best instant coffee, produced in Alishan, Chiayi County, Taiwan Province. Adhere to strict manual players to pick, draw mountain spring water fermentation, made from fully sunburned alpine coffee beans; Alishan Mazu Taiwan coffee beans are strictly grown in the Alishan mountain coffee beans at an altitude of 800m to 1300 meters above sea level, belonging to Arabica beans. Mafeel is taken from Afghanistan.

2016-01-09
Introduction to Galapagos Coffee in Ecuador Coffee Manor

Introduction to Galapagos Coffee in Ecuador Coffee Manor

The Republic of Ecuador is located in northwestern South America. It is bordered by Colombia in the northeast, Peru in the southeast and the Pacific Ocean in the west. It covers an area of 256370 square kilometers and the coastline is about 930km long. The equator runs north of the border, and Ecuador means the Spanish equator. [3] Climate Ecuador is divided into the western coast, the central mountains, the eastern Amazon basin and the Galapagos Group

2016-08-12
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